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Enoch Pratt Free Library ↗Details can change. Please confirm the date, time, location, and ticketing directly with the organizer before attending.
Note: This program is sold out. Follow the link below to join the waitlist. -- Acclaimed chef, TV host, Top Chef fan-favorite, and author Carla Hall discusses her new cookbook "Carla Bakes", in conversation with Karsonya Wise Whitehead, host of Today with Dr. Kaye on WEAA 88.9 FM. This is a Writers LIVE! program; all registered in-person attendees received a free copy of the book while supplies lasted, though there will not be a book signing following the program. -- For Carla Hall, baking is a creative outlet, her source of play, and her first true passion. But her journey from absolute beginner to Top Chef fan-favorite didn't start until she was well into her twenties, with two careers, accounting and modeling, already behind her. Away from home and missing the Southern flavors she grew up with, she took to the kitchen and began to experiment, master, and perfect. Now, as a multi-cookbook author and guest judge on multiple baking competitions, Carla is ready to share all her baking knowledge in Carla Bakes, filled with over 80 recipes for baking savory and sweet goods rooted in her Southern traditions and inspired by her world travels. If you've ever felt intimidated by baking, set those fears aside: Carla's expert guidance will leave you feeling confident and inspired in your kitchen. (via Enoch Pratt Free Library)
Carla Hall first won over audiences on Bravo's Top Chef, where her "cook with love" philosophy became her hallmark. She co-hosted ABC's The Chew for seven years and now hosts Next Level Baker on Fox and the Emmy-winning Chasing Flavor on HBO Max. Carla is the author of five cookbooks, including Carla Hall's Soul Food.
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